Discover our Chef’s Seasonal Creations and treat yourself to something special at Ribster!
NACHO CHILLI ROLL
Ground beef tortilla roll, topped with Philadelphia and Colby cheese, pico de gallo and fresh coriander.
FRITTO MISTO
Crispy fried seafood bites (squid ring, squid head shrimp, cod and whole shrimp) in a thin, light batter. Served with fresh lemon and homemade tartar sauce.
DUCK PAPARDELLE
Papardelle with creamy rosemary-roasted duck breast, white wine, mixed mushrooms (porcini, shiitake, champignon), sprinkled with parmesan and radish sprouts.
BLUE CHEESE CRUSTED FILLET MIGNON
Fillet Mignon with blue cheese topping, spicy steak potatoes and buttery green asparagus, served with blue cheese bourbon sauce.
Visit Ribster Westend and discover your new seasonal favorite!
